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Wheat is ______ from the farms to the mills.
A．carded
B．conveyed
C．transmitted
D．transported
答案
更多“Wheat is ______ from the farms to the mills.A．cardedB．conveyedC．transmittedD．transported”相关的问题
第1题
1983年里根执政时，推行"实物支付计划"。以小麦市场为例，考察该计划如何奏效。
(1)假设需求函数为QD=28-2P，供给函数为QS=4+4P。P是小麦的价格，单位为美元/蒲式耳，Q是产量，单位为10亿蒲式耳，试求出自由市场均衡价格和产量。
(2)假设政府向农民支付小麦，鼓励农民将部分土地退耕，使供给减少自由市场均衡量产量的25%。用于支付的小麦来源于政府储备，数量等于退耕土地的收获量。农民可在市场上自由出售这些小麦。问农民的产量为多少？政府间接供应市场多少小麦？新的市场价格是多少？农民获益多少？消费者得益还是受损？
(3)如果政府不把小麦返送给农民，小麦将积压或变质。纳税人从该计划中受益吗？该计划存在什么潜在问题？
In 1983, the Reagan Administration introduced a new agricultural program called the Payment-in-Kind Program. To see how the program worked, let' s consider the wheat market.
a. Suppose the demand function is QD=28-2P and the supply function is QS=4+4P, where P is the price of wheat in dollars per bushel and Q is the quantity in billions of bushels. Find the free-market equilibrium price and quantity.
b. Now suppose the government wants to lower the supply of wheat by 25 percent from the free-market equilibrium by paying farmers to withdraw land from production. However, the payment is made in wheat rather than in dollars- hence the name of the program. The wheal comes from the government ' s vast reserves that resulted from previous price support programs. The amount of wheal paid is equal to the amount that could have been harvested on the land withdrawn from production. Farmers. are free to sell this wheat on the market. How much is now produced by farmers？ How much is indirectly supplied to the market by the government？ What is the new market price？ How much do the farmers gain？ Do consumers gain or lose？
c. Had the government not given the wheat back to the farmers, it would have stored or destroyed i. Do taxpayers gain from the program？ What potential problems does the program create？
第2题
Exports are either raw materials or manufactured goods. Raw materials are products of the land, such as cotton, timber or rubber. Some raw materials such as iron ore, come from mines. These raw materials are often exported by the countries that produce them to other countries where they are made into manufactured goods.
Some countries produce food for export, for example, meat, sugar, or cereals such as wheat and maize. These countries are agricultural countries. An agricultural county needs fertile land and a good climate. A cold, dry climate is not suitable for agriculture.
A country which produces manufactured goods is known as an industrialized country. An industrialized country cannot always produce enough food for its own needs. In this case, it does not export foodstuffs. Instead it has to import them. It relies on exports of manufactured products and pays for imports with the money it earns from the exported goods.
21. From the first sentence of the passage we can know that there are()kinds of exports.
A. two
B. three
C. four
22. Raw materials are often exported by the countries that produce them to other countries where().
A. they are consumed
B. they are made into finished products
C. they are wasted
23. The countries which produce food for export,for example, meat, sugar, or cereals such as wheat and maize are()countries.
A. developed
B. industrial
C. agricultural
24. An industrialized country usually has to import foodstuffs because().
A. it cannot always produce enough food for its own needs
B. it doesn't has fertile land and a good climate
C. it relies on exports of manufactured products
25. The best title of this passage is().
A. Agriculture and Industry
B. Export
C. Production
第3题
听力原文： Banker's acceptances are a very old form. of commercial credit. They provide, in essence, a method whereby a bank may add its good name and reputation to bills of a borrower, thereby making the bills much more marketable than it would otherwise be. Specifically, the mechanics of the operation typically, work like the following. Suppose that an American exporter sells wheat to a German importer. The terms of the sale are that the German importer will pay for the wheat ninety days after it is shipped. For a variety of reasons, however, the American firm may want its money now, and not want to wait the ninety days. If so, it may issue a draft on its bank ordering the bank to pay a stipulated sum of money to the holder of the draft ninety days from now. Along with the draft, the American exporter will send the appropriate documents showing that the wheat has actually been shipped. When the bank receives the draft, together, with the documentation, it stamps "accepted" across the face of it.
27. What are banker's acceptances？
28.Who is the drawee of the draft mentioned in the passage？
29.What should be attached to the draft when it is presented for acceptance？
30.How does the bank accept the draft？
(27)
A．They are drafts issued by a bank on another bank.
B．They are a very old form. of commercial credit.
C．They are exchange bills discounted by customers.
D．They are checks cashed through the ATMs.
第4题
【68】, as soon as the great man came up he got【69】his horse, saying, "I see you've had bad luck, friend. How good it is【70】I' m here just at the【71】time. "Then he took one【72】of the sack, the farmer, the other, and between them they lifted it on the horse. "Sir, "asked the farmer, "how can I pay you？"
"Easily enough, "the great man【73】. "Whenever you see【74】else in trouble,【75】the same for him.
(56)
A．how
B．what
C．which
D．whether
第5题
Prehistoric (史前的）had little choice in what he ate. He ate what he could find: roots, eggs, fruits and the meat of smallanimals. Early man had no way to control his food supply. If there was no rain, or the weather was too hot or too cold,plants would not grow, and he would have little or no food. When he ate all the food in one place, he had to move to anotherregion for food.
Man’s life changed when he learned to grow plants and to raise animals. He also learned to use fire to prepare his food. Later, he learned to make tools and weapons, and to make containers to store his food. Man could now live in one place andproduce his own food. So civilization (文明）began. Great civilizations slowly developed in regions where food wasplentiful — along the Nile River in Egypt, and by the Yellow River in China.
The kinds of plants which are raised by man are different in each geographical region. In the colder regions very fewplants can be grown; in the warmer parts of the world great varieties of plants are found. In Asia, rice has become the mostimportant crop. In North America, the most important grains are wheat and com. In Europe and North Africa, wheat is themain crop. In the tropical (热带的）regions of the world，many kinds of fruit grow naturally or arc planted by man.
With the development of methods of keeping food fresh, it became possible to send most food products from one partof the world to another. Today foods are kept fresh in many ways and sent all over the world. Man no longer depends on thefood he grows in his own area only.
As man has learned more about plants and animals, the production of food has become a more technical process. In thefuture, it seems possible that vast quantities of food may come from the ocean. Food may also be produced in new ways.
According to the first paragraph.man has to ensure________
A.the amount of food he needs
B.the quality of the food he needs
C.the quality of his lifeon theearth
D.the number of people livingon the earth
If the weather was extremely bad, early man would？A.raise new crops
B.suffer from hunger
C.raise small animals
D.suffer from diseases
From Paragraph 3 we know that civilizations developed in areas？A.where the weather was good
B.where there was enough rain
C.where there was a large amountof food
D.where there were a great numberof animals
Which of the following is true according to Paragraph 4？A.There are few plants in colder regions.
B.Corn is the most important crop in Asia.
C.There are few plants in hotter regions.
D.Rice is the main crop in Europe.
As man’s knowledge about plants and animals increases,.A.fewer plants will be needed
B.fewer animals will he available
C.more and more land will be
D.more and more food will he available
请帮忙给出每个问题的正确答案和分析，谢谢！
第6题
Questions 1 to 5 are based on the following passage.
Some of the world's most sign significant problems hit headlines. One example comes from agriculture. Food riots and hunger make news. But the trend lying behind these matters is rarely talked about. This is the decline in the growth in yields of some of the world's major crops. A new study by the University of Minnesota and McGill University in Montreal looks at where, and how far, this decline is occurring.
The authors take a vast number of data points for the four most important crops: rice, wheat, corn and soyabeans(大豆). They find that on between 24% and 39% of all harvested areas, the improvement in yields that took place before the 1980s slowed down in the 1990s and 2000s.
There are two worrying features of the slowdown. One is that it has been particularly sharp in the world's most populous(人口多的)countries, India and China. Their ability to feed themselves has been an important source of relative stability both within the countries and on world food markets. That self-sufficiency cannot be taken for granted if yields continue to slow down or reverse.
Second,yield growth has been lower in wheat and rice than in corn and soyabeans. This is problematic because wheat and rice are more important as foods, accounting for around half of all calories consumed. Corn and soyabeans are more important as feed grains. The authors note that "we have preferentially focused our crop improvement efforts on feeding animals and cars rather than on crops that feed people and are the basis of food security in much of the world."
The report qualifies the more optimistic findings of another new paper which suggests that the world will not have to dig up a lot more land for farming in order to feed 9 billion people in 2050, as the Food and Agriculture Organisation has argued.
Instead, it says, thanks to slowing population growth, land currently ploughed up for crops might be able to revert(回返)to forest or wilderness. This could happen. The trouble is that the forecast assumes continued improvements in yields, which may not actually happen.
1.What does the author try to draw attention to？
A.Food riots and hunger in the world.
B.The decline of the grain yield growth.
C.News headlines in the leading media.
D.The food supply in populous countries.
2.Why does the author mention India and China in particular？
A.Their self-sufficiency is vital to the stability of world food markets.
B.Their food yields have begun to decrease sharply in recent years.
C.Their big populations are causing worldwide concerns.
D.Their food self-sufficiency has been taken for granted.
3.What does the new study by the two universities say about recent crop improvement efforts？
A.They fail to produce the same remarkable results as before the 1980s.
B.They contribute a lot to the improvement of human food production.
C.They play a major role in guaranteeing the food security of the world.
D.they focus more on the increase of animal feed than human food grains.
4.What does the Food and Agriculture Organisation say about world food production in the coming decades？
A.The growing population will greatly increase the pressure on world food supplies.
B.The optimistic prediction about food production should be viewed with caution.
C.The slowdown of the growth in yields of major food crops will be reversed.
D.The world will be able to feed its population without increasing farmland.
5.How does the author view the argument of the Food and Agriculture Organisation？
A.It is built on the findings of a new study.
B.It is based on a doubtful assumption.
C.It is backed by strong evidence.
D.It is open to further discussion.
第7题
Where do these ideas come from？ Max Luscher from the University of Geneva believes that in the beginning life was dictated by two factors beyond our control: night and day. Night brought passivity, and a general slowing down of metabolism; day brought with it the possibility of action, and increased in the metabolic rate, thus providing us with energy and initiative. Dark blue, therefore, is the color of quietness and passivity, bright yellow the color of hope and activity.
In prehistoric times, activity as a rule took one of two forms: either we were hunting and at- tacking, or we were being hunted and defending ourselves against attack. Attack is universally re- presented by the color red; serf-preservation by its complement green.
In Luseher's view, the association of colors with feeling and attitudes can be traced back to______.
A．the association of day and night with passivity and action in ancient time
B．the association of black with funerals in western Europe
C．the association of white with purity in some countries
D．the association of red with joy in China
第8题
Passage 4
Dieting advisor Dr. Robert Atkins recommends eating a diet high in protein for those who want to lose weight and keep it off. The hamburger patty is good, the hamburger bun bad, according to the _1_ of Atkins, who has turned his philosophies into a dieting revolution, starting with his first book, Dr.Atkins Diet Revolution, in 1972. Atkins，books _2_ top best-seller lists. Atkins companies have made millions of dollars in sales of specialty low-carb food products and carb-counting scales. But the popularity of Atkins’ eating advice, now appealing to another generation, is _3_ some food companies who rely on the consumer _4_ for carbohydrate-laden foods such as pastas and pizzas, cakes, cookies and cereals, to add weight to their own bottom lines. “Our industry has to do something, and soon. It is starting to become a _5_belief that carbohydrates are bad,” said Judi Adams, director of the Wheat Foods Council. Part of the society&39;s push will be in Washington, where federal health officials are starting talks on _6_ to the nation&39;s 11-year-old Food Guide Pyramid. Currently, the pyramid puts bread, cereals, rice and pasta as the _7_ for healthy eating. The strategy is a direct attack on Atkins: Americans who follow the Atkins diet _8_ their risk of health problems that include cardiovascular disease, high cholesterol, kidney damage and some cancers, the Wheat Foods Council says. According to Atkins, he is not looking to go to war with the food companies, and even Atkins diehards allow for an _9_ doughnut or cookie. “We teach people how to respect it and, on rare occasions, have it in _10_,” he said. “We know people can’t stay away from it forever.”
A) mainstream
B) increase
C) profitable
D) occasional
E) routinely
F) panicking
G) foundation
H) hasty
I) recommends
J) appetite
K) teachings
L) revisions
M) empirically
N) moderation
O) merge
第1空答案是：
第9题
For example, in France, business meetings begin promptly at the designated time and everyone is expected to be there. Foreign business people who are tardy are often left outside to cool their heels as a means of letting them know the importance of promptness. Unless one is aware of such expected behaviors he may end up insulting the people with whom he hopes to establish trade relations.
A second traditional problem is that of monetary conversions. For example, if a transaction is conducted with Russia, payment may be made in rubles. Of course, this currency is of little value to the American firm. It is, therefore, necessary to convert the foreign currency to American dollars. How much are these Russian rubles worth in terms of dollars？ This conversion rate is determined by every market, where the currencies of countries are bought and sold. Thus there is an established rate, although it will often fluctuate from day to day. For example, the ruble may be worth '0.75 on Monday and '0.72 on Tuesday because of an announced wheat shortage in Russia. In addition, there is the dilemma associated with converting at '0.72. Some financial institutions may be unwilling to pay this price, feeling that the ruble will sink much lower over the next week. As a result, conversion may finally come at '0.69. These "losses" must be accepted by the company as one of the costs of doing business overseas.
A third unique problem is trade barriers. For one reason or another, all countries impose trade barriers on certain goods crossing their borders. Some trade barriers are directly related to exports. For example, the United States permits strategic military material to be shipped abroad only after government permission has been obtained. Most trade barriers, however, are designed to restrict import. Two of the most common import barriers are quotas and tariffs.
The best title for the passage would be ______.
A．How to Succeed in International Trade
B．Monetary Conversion
C．Trade Barriers
D．Unique Problems in International Trade
第10题
Genetically modified (GM) foodstuffs are here to stay. That's not to say that food produced by conventional agriculture will disappear, 【C1】______ simply that foodbuying patterns will polarize. It may even be that GM food will become the food of 【C2】______ because consumers come to appreciate the health benefits of reduced pesticide use.
The reason GM food will not go away is that we need a three-fold increase in food production by the year 2050 to keep 【C3】______ with the world's 【C4】______ population growth to ten or eleven billion. It's not just a question of more mouths to feed either. 【C5】______ is often forgotten is that all these extra people will take up space,reducing the overall land 【C6】______ for agriculture.
It may well be that in the long term it is the developing world 【C7】______ benefits most from GM foods. It's true that for the next ten years or so GM crops may be 【C8】______ expensive. But the lesson of personal computers is applicable here—once the technology has been developed for money spinning crops, 【C9】______ maize, soy beans and cotton,it will become 【C10】______ for all.
This doesn't mean, unfortunately, that families will 【C11】______ , but severity and duration will be helped by an 【C12】______ ability to produce and distribute food.
【C13】______ we move into this new era of agriculture we're embarking on a journey the world has seen many number of times with experiments before. We have been refining species of wheat for several thousand years. Genetic engineers like me are not doing anything as 【C14】______ as making a cabbage into a cauliflower 【C15】______ has been done by plant breeders in the past.
We're simply tapping into the whole gene pool, rather than concentrating on one species at a time.
【C1】______
A．and
B．or
C．but
D．rather than
