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[主观题]

Quality control charts show a characteristic of the product or service against:A.the speci

Quality control charts show a characteristic of the product or service against:

A . the specification limits

B . customer requirements

C . control limits based on three standard deviations in each direction

D . control limits based on six standard deviations in each direction

E . A and D only

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更多“Quality control charts show a characteristic of the product or service against:A.the speci”相关的问题

第1题

(c) (i) Identify and describe FOUR quality control procedures that are applicable to the i

(c) (i) Identify and describe FOUR quality control procedures that are applicable to the individual audit

engagement; and (8 marks)

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第2题

Japanese quality control has improved dramatically in the last 30 years for all of the fol
lowing reasons except:

A . the use of quality circles.

B . small, continuous improvements in quality control.

C . the use of worker suggestion systems.

D . the use of quality control charts.

E . focusing quality control efforts on production outputs.

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第3题

The Work Breakdown Structure (WBS) is the basis for communicating:A.Project scope, cost co

The Work Breakdown Structure (WBS) is the basis for communicating:

A.Project scope, cost control, schedule, quality

B.Project objectives, dependencies, plan, cost control

C.Project scope, schedule, staffing, cost control

D.Project scope, quality, schedule, dependencies

E.Project budget, schedule, risk factors, work assignments.

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第4题

Quality control is normally performed by the _____ .A.QA personnelB.project teamC.operatin

Quality control is normally performed by the _____ .

A . QA personnel

B . project team

C . operating personnel

D . project management

E . None of the above.

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第5题

Scope management is:A.a project control function.B.employs change control.C.a work authori

Scope management is:

A.a project control function.

B.employs change control.

C.a work authorization process.

D.considers Cost, Quality and Schedule.

E.All of the above.

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第6题

在Jabil常用英文术语中,关于QRQC的描述正确的是:()。

A.Quick Response Quick Control快速反馈迅速控制

B.Quick Response Quality Control快速响应品质控制

C.Quality Response Quality Control品质品控系统

D.Quantity Response Quality Control数量反馈品质系统

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第7题

(c) Discuss the quality control issues raised by the audit senior’s comments. (3 marks)

(c) Discuss the quality control issues raised by the audit senior’s comments. (3 marks)

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第8题

5Japanese quality control has improved dramatically in the last 30 years for all of the fo

5 Japanese quality control has improved dramatically in the last 30 years for all of the following reasons except:

A. the use of quality circles.

B. small, continuous improvements in quality control.

C. the use of worker suggestion systems.

D. the use of quality control charts.

E. focusing quality control efforts on production outputs

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第9题

VThe Pareto Principle is a technique used to determine which quality control problems in a
particular process should be corrected. Which of the following statements best represents the philosophy employed by this principle?

A . In order to minimize financial losses from quality control problems, all problems which have a measureable cost should be corrected

B . the majority of defects are caused by a small percentage of the identifiable problems. Improvement efforts should be reserved for these vital problems.

C . in order to achieve zero defects, all quality control problems, including those which do not have a direct financial cost should be corrected.

D . generally, 80% of the quality control problems are justifiable for correction via cost-benefit analysis. The remaining 20% are not financially worthy of improvement efforts.

E . A and D

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第10题

In order to achieve long-term quality improvements, management must do the following:A.Mot

In order to achieve long-term quality improvements, management must do the following:

A . Motivate the employees with seminars, contests, and institute programs such as "Quality Improvement' day.

B . Create a quality control department and give the head of the department ultimate responsibility for quality improvement.

C . Implement of a formal quality control program with worker and management involvement.

D . Establish financial incentive packages for worker.

E . A and D

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